Studies of health effects of alcohol consumption may underestimate the risks of imbibing, particularly for younger people, according to a new study in the Journal of Studies on Alcohol and Drugs.
Most of us know what it's like to savor a decadent slice of chocolate cake or a glass of our favorite wine. But savoring is a concept that goes far beyond our taste buds.
A study released today from the Illinois Institute of Technology shows the benefits of including red raspberries in the diet of individuals with pre-diabetes and insulin resistance.
Decades of research into anxiety and depression have resulted in the development of models that help explain the causes and dimensions of the two disorders.
New research from King's College London suggests one in 13 young people in the UK have had post-traumatic stress disorder (PTSD) before reaching age 18
Ben-Gurion University of the Negev (BGU) researchers have found that the age puberty hits is based on the gap between the parents' and child's ultimate height, not genetics.
Bringing the science of high-intensity interval training (HIIT) into everyday life could be the key to helping unfit, overweight people get more of the exercise they need to improve their health, according to an international research team.
More than 63 percent of American children and 55 percent of Americans live in "asset" poverty, meaning they have few or no assets to rely on in the event of a financial shock such as a job loss, a medical crisis or the recent federal government shutdown, new r…
